As much Korean food as I had consumed, I had never had these cold noodles. As I had arrived at The Wiltern early to see Deafheaven I decided to eat Korean fare before rocking out.
The proprietor was trying to convince me not to order the Naengmyeon, but I relented.
In the cold broth was vinegar, ginger, buckwheat noodles and slices of daikon.
There was also a hard boiled egg in the bowl. I enjoyed dinner and the concert.