I finally tried poke at a Hawaiian chain restaurant in Sherman Oaks. It was very good. Of course I had many a rice bowl in Singapore, but this was the first time I had some dish called poke. I’m not sure if it’s authentic or not.

Lots of nice fresh maguro, flying fish roe, and pickled seaweed was served to me at this place. 

I still feel like a tourist in Los Angeles. There was also miso soup which I hadn’t had in months. 

So my first experience with this chain restaurant was positive. 


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I live in sunny California

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