Fear not, this was not a burger made of the flesh of Cyanocitta christata. This is the burger at Hodad’s made with blue cheese, bacon and grilled onions.
This was colossal! I devoured it, even as the juices dripped down my arms. The hot sauce on the table was good put on the fries, which I could not finish.
Hodad’s is considered one of the best burger restaurants in America and thus the world.