Baked Chorizo and Eggs

This was a few weeks ago back in Singapore at Providore, a café in the Mandarin Gallery.


I liked the flavor of the eggs baked with the sausages in the sauce, which was somewhat soupy. Strangely, I was served only two small pieces of bread. I had to order more. 


The blood orange and cardamom soda was DIY. That’s bullshit. 

I would not recommend this overpriced place. 

Advertisements

Published by

ichewgumeverywhere

I live in sunny California

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s