Spicy Noodles in Peanut Sauce (辣面的花生酱)

I should be eating more Chinese food as I will miss it when I leave this archipelago.


I had this delicious dinner at Crystal Jade La Mien in Bugis Junction. 

The fine noodles sat in a bowl of an amazing peanut chili sauce. There was also garlic and Sichuan peppers in the sauce. I loved it so much I drank the sauce  after I finished the noodles.


Then I was served drunken chicken.


This was incredible! Served cold, in a sauce of rice wine, the mellow chicken flavors pleased me greatly. The wolfsberries added tartness to the sauce. 


Sichuan cucumbers were delicious.


Iced pomelo tea was refreshing. 

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Published by

ichewgumeverywhere

I live in sunny California

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