Seated Yellowfin Tuna Parmesan Kale

Tender Greens is a restaurant which emphasized vegetables, but they serve meat too.

The tuna was good and served with kale cooked with plenty of Parmesan cheese.

I also had an iced hibiscus tea. 


Tres Pinches Tacos 

A couple of weeks ago I really needed a break from grading so I took the train to Santa Monica. 

I had seen another location of the chain in Hollywood  on my four times a week run. 

I also had a cup of jamaica. The fish taco was light and fresh I don’t remember what kind of fish it was, but I remember it being noticeably fresh. The carnitas taco was also good. I don’t recall what the third taco was.

Slice of Cheese Pizza 

A few weeks ago I was walking around the neighborhood and dinner hadn’t quite filled me up so I had a slice of New York style pizza on Hollywood Boulevard near around Mann’s Chinese Theatre or naybe to the west of it.

It was delicious! I loved the way the cheese was cooked in a few spots. The crust was light and chewy and the sauce was not acidic. That’s one type of tomato sauce I don’t like. 

I ate my pizza and left contented. 


A few weeks ago I went to Target and stopped by this place to have lunch. I can’t be bothered to find out if Mendocino Farms is a chain, but I can verify that they make a good BLT.

Of course the bread is artisanal and the bacon apple-smoked and organic.

The bread was thick and chewy enough that the mayonnaise and tomatoes didn’t make the sandwich soggy. 

The bacon slices were thick and the mayonnaise might have been a vegetarian substitute. 

Mint lemonade is everywhere and I like that. 

Pumpkin Pie 

I’ve always like pumpkin pie as it’s essentialy a custard pie and I love egg-based desserts.

A few weeks ago I was strolling through my neighborhood and decided to have lunch at Pie Hole.

I had the chicken pot pie as the first course of my repast. 

The chicken pot pie was good. There was a decent amount of white meat within and the crust was perfect. 

The pumpkin pie was creamy and smooth. I loved it. Not only do I like pumpkin, but I also enjoy pumpkin spice in all of its splendor.